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Mexican Menu
Appetizers
Shrimp Ceviche
Fresh shrimp marinated in citrus juices with tomatoes, onions, cilantro, and avocado.
$16

Queso Fundido
Melted cheese with chorizo, served with tortillas for dipping.
$9

Specialties
Molcajete
$36
Desserts
Tres Leches
Moist sponge cake soaked in three types of milk, topped with whipped cream and fresh berries.
$7

Flan
Creamy caramel custard topped with a rich caramel sauce.
$5

Xangos Mexican Cheesecake
$7
Sopapillas
fried cut tortillas tossed in cinnamon and sugar mix
$4
Fried Icecream
$6
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